Homa Organic Farming

In different countries agricultural projects were carried out using Homa Therapy. Following are some of the results documented by the respective departments of agriculture:

1. Rejuvenation of soils. The soil improves through Homa Therapy even in difficult climatic conditions like acid rain.
2. Prevention, control and eradication of plagues and diseases in all crops with short and long vegetative cycles.
3. Reports are available for different crops like:
   Vegetables:
   • rice, corn, wheat, tomato, onion, cabbage, cucumber, beans, soya, potato, sesame
   Fruits:
   • banana, plantain, papaya, cocoa, mango, orange, lemon, pineapple, avocado
   Nuts:
   • peanuts and walnuts
Cash crops:
• cocoa, coffee, cotton, oily palm
4. Reports are also available for forest trees, cows, pastures, apiculture, etc. Weed control. Homa Therapy controls and eradicates weeds.
5. Crops become superior in quantity, taste, texture, color and disease resistance.
6. Shelf life is improved
7. Homa Technology is cheap and no agrochemicals are required.
8. Homa improves the health of cattle and no vaccinations are required
9. Homa Therapy improves quality and quantity of milk
10. Homa beneficially affects earthworms and honeybees and they produce more

It is necessary to establish Homa seed banks and Homa tree farms to survive.

According to ancient science more than 75 per cent of nutrition to plants and soil comes from the atmosphere. Modern Science of Agriculture does not consider this most important factor and speaks only of soil and water analysis to correct the nutritional deficiency. In Homa Organic Farming Technology, Agnihotra copper pyramid fire, tuned to the biorhythm of sunrise/ sunset is the basic tool to make the atmosphere nutritious.

Due to pollution cancer producing elements are found in the soil, water, air. Agnihotra can reduce the effect of these elements on the atmosphere.

Homa purifies the atmosphere from all sorts of pollution and fills it up with nutrition.